Piemonte Moscato Passito

The Piemonte Moscato Passito DOC "Redento" by La Caudrina represents a rare, opulent dessert and meditation wine crafted from dried 100% Moscato Bianco grapes. Rooted in steep (35-40% gradient) limestone-marl hillside plots at 320 meters above sea level with South-West exposure, the vines produce naturally concentrated berries packed with aromatic intensity.

Following dehydration and pressing, the must undergoes slow, cool-temperature fermentation (15 °C) until reaching roughly 12% alcohol. The wine is then transferred to oak barriques for an 18-month aging process, marked by subtle micro-fermentations within the cask. After filtration and an additional 6 months of bottle maturation, "Redento" emerges as an intriguing nectar where lush varietal aromatics marry seamless oak-derived complexity.