Barbera d'Alba 2024

The Barbera d’Alba by Crissante Alessandria originates from the prestigious Bricco San Biagio cru in La Morra. This wine is the most authentic and "pure" expression of the variety: sourced from a small 0.3-hectare vineyard planted in 1990, it benefits from marl-limestone soil that provides a solid structure combined with a pleasant minerality. The Eastern exposure ensures balanced ripening, preserving the fresh fruit aromas that make Barbera so iconic.

The winery's production choice is clear: no oak aging. Winemaking takes place entirely in stainless steel to keep the vibrancy of the color and the crispness of the bouquet intact. This Barbera is crafted for those seeking the variety’s typical acidic drive and immediate drinkability, without sacrificing a full body and a finish that surprises with its elegance.