{"product_id":"barbera-dalba-2024-viglierchio","title":"Barbera d'Alba Superiore 2024 | Viglierchio","description":"\u003cp data-path-to-node=\"3\"\u003eThe Barbera d'Alba DOC Superiore by Fratelli Viglierchio represents a high-precision, single-vineyard expression perched at the very crest of \u003cb data-path-to-node=\"3\" data-index-in-node=\"216\"\u003eBricco San Pietro\u003c\/b\u003e in Monforte d'Alba. At 470 meters above sea level with a South-West exposure, the plot thrives on \u003cb data-path-to-node=\"3\" data-index-in-node=\"332\"\u003eSant'Agata Fossil Marls\u003c\/b\u003e, weaving structural depth with laser-sharp acidity and fine-grained tannins. Trained under bilateral spurred cordon, the vines naturally restrict yields to small, highly uniform clusters.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eVineyard operations follow strict tailor-made practices: early green harvests are followed by painstaking manual cluster-clipping, \u003cb data-path-to-node=\"4\" data-index-in-node=\"131\"\u003ehalving each bunch's size\u003c\/b\u003e to boost aromatic density and ensure flawless ripening. In the cellar, temperature-controlled stainless steel fermentation preserves raw fruit purity, followed by \u003cb data-path-to-node=\"4\" data-index-in-node=\"320\"\u003e12 months of maturation in French oak tonneaux\u003c\/b\u003e and extended bottle resting. Released in a micro-lot of just \u003cb data-path-to-node=\"4\" data-index-in-node=\"428\"\u003e2,500 bottles\u003c\/b\u003e, it yields a precise, structured, and long-lived Barbera.\u003c\/p\u003e","brand":"Viglierchio","offers":[{"title":"Default Title","offer_id":60495920398670,"sku":null,"price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0354\/1067\/3799\/files\/Senzatitolo-22agosto2026alleore15.42.53.png?v=1787406217","url":"https:\/\/enotecadelponte.it\/en\/products\/barbera-dalba-2024-viglierchio","provider":"Enoteca del Ponte ","version":"1.0","type":"link"}